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Adrienne Dueringer
- Jan 18
- 10 min
Organic Homemade Tater-Tot Recipe
Items needed: 24 to 48 hours Organic Russet Potatoes (I make 10lb at a time for two people) Corn Starch Salt, pepper, or other spices...
265 views2 comments
Adrienne Dueringer
- Aug 30, 2022
- 7 min
How to Store Homemade Pesto Correctly
Homegrown basil is a staple to many summer gardens but storing it incorrectly can lead to an inferior product or botulism. I see many...
2,559 views0 comments
Adrienne Dueringer
- Aug 23, 2022
- 11 min
Broadside Pickles take Pickle Canning to the Next Level
This is advanced pickle making on the homestead. Broadside pickles are just as the name implies, as wide as the broadside of a barn. You...
63 views0 comments
Adrienne Dueringer
- Aug 16, 2022
- 9 min
How to Make Bread With the Least Amount of Ingredients
Ingredients: 2 cups water 1 Tbs oil, warm butter, or warm lard 1/4 cup sugar 3 tsp bread, instant, or distillers yeast 1/2 tsp salt Up to...
190 views1 comment
Adrienne Dueringer
- Jul 10, 2022
- 4 min
Stop Ruining Your Homemade Zucchini Bread With Oil
Zucchini bread is a summer staple, but if you are using oil to make it, you are missing out. Vegetable oils were invented and introduced...
786 views0 comments
Adrienne Dueringer
- Jun 22, 2022
- 5 min
Water Glassing Egg Storage Safety
Is water glassing safe?
16,418 views14 comments
Adrienne Dueringer
- Apr 26, 2022
- 8 min
How to Make Coffee out of Green Beans
Items Needed: Outdoor Space or Overhead Outdoor Venting Green Unroasted Coffee Beans One Air Popcorn Popper One Large Mouth Mason Jar...
46 views1 comment
Adrienne Dueringer
- Feb 4, 2022
- 5 min
The Best Way to Clean a Gizzard ~Homestead Secrets~
What is a gizzard anyway? It is the stomach organ of poultry, and it gets a bad rap for being gross when it really isn't. The stomach...
346 views0 comments
Adrienne Dueringer
- Jan 22, 2022
- 6 min
How to Render Lard at Home
Items Needed: Five Hours of Your Time Pork Fat (Backfat, Leaf Lard or Fat Trimmings) Meat Grinder Stock Pot Collander Paper Towels or...
87 views0 comments
Adrienne Dueringer
- Mar 24, 2021
- 6 min
Homestead Secrets for Cooking Tough Old Birds
They say mature roosters are tough as an old boot, and old laying hens are good for nothing but stewing chickens. But what if I told you...
609 views0 comments
Adrienne Dueringer
- Mar 12, 2021
- 6 min
How to Make Epic Venison Stew
Fine Tuning Venison Stew
17 views0 comments
Adrienne Dueringer
- Feb 17, 2021
- 9 min
The Art of Making a True Blonde Chicken Broth from Feet, Combs, and Wattles ~Advanced Homesteading~
Advanced Homesteading Skills
113 views0 comments
Adrienne Dueringer
- Feb 2, 2021
- 5 min
How to Cook Eggs in Cast Iron
How to Cook Scrambled Eggs in Cast Iron
119 views0 comments
Adrienne Dueringer
- Feb 1, 2021
- 3 min
How to Make the World's Best Meatloaf ~Homestead Style~
List: -2 pounds of meat Beef or venison with pork shoulder, moose with pork shoulder, bison with pork fat, elk, etc. -Bread, hamburger...
44 views0 comments
Adrienne Dueringer
- Jan 29, 2021
- 3 min
Why Doesn't Coffee Taste as Good as it Smells?
The Secret to the Best Coffee
32 views0 comments
Adrienne Dueringer
- Dec 28, 2020
- 4 min
Rolling Along with a Country Christmas
I giggled Christmas morning as I looked out my kitchen window to see a covey of Bobwhite quail playing in the front yard. Watching them...
8 views0 comments
Adrienne Dueringer
- Dec 9, 2020
- 4 min
The McRib is ...Ack!
Yesterday, Ronnie and I decided to go to McDonald's for lunch to celebrate the book launch. We only eat out a few times a year, and it...
12 views0 comments
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